Original Chicken Stock
32 oz

Kitchen Basics Original Chicken Stock, 32 oz Carton, front
Chicken Stock Package Back
Chicken Stock Package Nutrition
Chicken Stock Package Side

Product Description

Product Description: Kitchen Basics® Original Chicken Stock offers classic, full-bodied flavors of chicken, tender veggies and premium herbs and spices, slow-simmered for hours. This chicken stock contains no artificial flavors and no added MSG. Use this versatile chicken stock to create homemade meals or amplify the flavor of your sauce, gravy or side dishes.

Kitchen Basics Original Chicken Stock, 32 oz Carton, front
Chicken Stock Package Back
Chicken Stock Package Nutrition
Chicken Stock Package Side

Nutrition Facts

  • Servings Per Package About 4
  • Serving Size 1 cup (240mL)
  • Calories 20
  • Total Fat 0.5g (1% DV)
  • Saturated Fat 0g (0% DV)
  • Trans Fat 0g
  • Cholesterol 0g (0% DV)
  • Sodium 440mg (19% DV)
  • Total Carbohydrate 1g (0% DV)
  • Dietary Fiber 0g (0% DV)
  • Total Sugars <1g
  • Includes Added Sugars <1g (0% DV)
  • Protein 4g
  • Vitamin D 0mcg (0% DV)
  • Calcium 10mg (0% DV)
  • Iron 0mg (0% DV)
  • Potsssium 264mg (6% DV)
  • Note *The % Daily Value tells you how much nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients

CHICKEN STOCK, SEA SALT, HONEY, NATURAL FLAVORS, VEGETABLE STOCK (CELERY, CARROT, ONION), BLACK PEPPER, BAY LEAF, THYME.

Recipe Inspiration

Prep Time: 10 mins
Cook Time: 15 mins

Ready in under 30 minutes, this lemony chicken soup will warm you from the inside out.

Prep Time: 10 Minutes
Cook Time: 20 Minutes

This recipe is packed with fresh veggies including kale, tortellini and spicy chicken sausage to uplift the flavor. The foundation of the delicious and hearty soup is Kitchen Basics Original Chicken Stock which adds rich and complex flavor.

Prep Time: 10 mins
Cook Time: 20 mins

Quite possibly the easiest and most comforting soup. Adding ginger and white pepper will give the soup a nice kick and delicate heat. The eggs are dropped one by one, without being whisked, so you get perfectly poached eggs with wispy trails of egg whites.

Prep time: 15 mins
Cook time: 1 hour

This exquisite recipe combines tender, succulent chicken thighs with creamy orzo, bathed in a luscious sun-dried tomato and parmesan sauce - a dish so irresistibly flavorful, it might just have you down on one knee proposing to the chef!

Prep Time: 10 mins
Cook Time: 1 hour 10 mins

Requiring no added oil or butter, all that is required in this recipe, aside from the onions, is stock and time. See the TIP for ways these onions can elevate the flavor of your food.

Prep Time: 5 mins
Cook Time: 25 mins

Chicken stock, garlic, mustard and honey come together to create a creamy pan sauce for roasted chicken - all in one skillet. Serve with rice or roasted potatoes.

Prep Time: 15 mins
Cook Time: 45 mins

Deeply sautéing a variety of mushrooms that go in and on this rich, creamy risotto makes it super savory and texturally beautiful.

Prep Time: 20 mins
Cook Time: 20 mins

A great chicken piccata is all about the combination of crisp chicken and a buttery lemon sauce with capers. While the chicken cooks in the oven, your hands are free to make the sauce.

Prep Time: 20 mins
Cook Time: 35 mins

A dollop of herbed ricotta is the finishing touch to this creative soup with a rich tomato-based broth, broken lasagna noodles, fresh spinach and Italian sausage.

Prep Time: 20 mins
Cook Time: 45 mins

Fresh ginger and lemon give classic chicken noodle soup a bright, refreshing twist. Change up the recipe by adding different herbs right before serving.

Prep Time: 20 mins
Cook Time: 3 to 4 hrs

Create a roasting rack using aromatic vegetables and herbs under the turkey to elevate the bird for better browning and to infuse the basting stock with even more flavor. After roasting, add the turkey drippings to the gravy base to efficiently make a rich, silky gravy. The gravy base can be made up to 3 days ahead and refrigerated.

Prep Time: 20 mins
Cook Time: 50 mins

This stuffing takes what makes French onion soup so comforting—caramelized onions, stock, toasty bread and melted cheese—and transforms it into a showstopping stuffing with the savory addition of mushrooms. Delicious at the holidays or with roast beef, chicken or turkey anytime.

Prep Time: 35 mins
Cook Time: 1 hour 20 mins

This classic baked side dish of creamy layered potato slices uses a combination of chicken stock and milk for savory richness minus the heavy cream.

Prep Time: 20 mins
Cook Time: 25 mins

Simmer sweet carrots, ginger and turmeric in flavorful chicken stock for a soup that's creamy with a touch of nuttiness from tahini. Make it your own with toppings like fresh herbs, nuts, seeds and chili oil.

Prep Time: 20 mins
Cook Time: 30 mins

Infuse chicken stock with shoyu (soy sauce), garlic and ginger for satisfying homemade ramen broth. Build each bowl with noodles, chicken, mushrooms and bok choy, then pour the savory broth on top and finish with your favorite toppings.

Prep Time: 15 mins
Cook Time: 50 mins

These deeply browned, creamy potatoes get cooked in a rich sauce fragrant with garlic and thyme until meltingly tender. Be patient heating up the cast iron skillet, you want the pan to be hot when the oil and potatoes go in to get the best browning on the potatoes and to keep them from sticking.

Prep Time: 20 mins
Cook Time: 35 mins

All the classic flavor of chicken noodle soup just with more vegetables. This is comfort in a bowl, and the extra veggies feel extra good too.