Original Beef Stock
32 oz

Kitchen Basics Original Beef Stock, 32 oz Carton, front
Kitchen Basics Original Beef Stock, 32 oz Carton, left
Kitchen Basics Original Beef Stock, 32 oz Carton, right
Kitchen Basics Original Beef Stock, 32 oz Carton, back

Product Description

Product Description: Kitchen Basics® Original Beef Stock offers full-bodied flavors of beef, tender veggies and premium herbs and spices, slow-simmered for hours. This gluten-free beef stock contains no artificial flavors. Use it to create homemade meals, like beef stew or beef lo mein. Amplify the flavor of your sauce, gravy or side dish with a splash of this beef stock.

Kitchen Basics Original Beef Stock, 32 oz Carton, front
Kitchen Basics Original Beef Stock, 32 oz Carton, left
Kitchen Basics Original Beef Stock, 32 oz Carton, right
Kitchen Basics Original Beef Stock, 32 oz Carton, back

Nutrition Facts

  • Servings Per Package About 4
  • Serving Size 1 cup (240mL)
  • Calories 20
  • Total Fat 0.5g (1% DV)
  • Saturated Fat 0g (0% DV)
  • Trans Fat 0g
  • Cholesterol 0g (0% DV)
  • Sodium 370mg (16% DV)
  • Total Carbohydrate 1g (0% DV)
  • Dietary Fiber 0g (0% DV)
  • Total Sugars 1g
  • Includes 1g Added Sugars (2% DV)
  • Protein 4g
  • Vitamin D 0mcg (0% DV)
  • Calcium 10mg (0% DV)
  • Iron .5mg (2% DV)
  • Potsssium 48mg (2% DV)
  • Note *The % Daily Value tells you how much nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice.

Ingredients

BEEF STOCK, SEA SALT, HONEY, CARAMELIZED SUGAR SYRUP, NATURAL FLAVORS, BEEF EXTRACT, VEGETABLE STOCK (CELERY, CARROT, ONION), MUSHROOM JUICE CONCENTRATE, TOMATO POWDER, BLACK PEPPER, BAY LEAF, THYME.

Recipe Inspiration

Prep Time: 10 mins
Cook Time: 50 mins

Roasted poblano peppers provide a dash of heat to this rich and creamy soup. When making soups and stew it is crucial to opt for a chef’s quality stock like Kitchen Basics to give your dish maximum flavor.

Prep time: 15 mins
Cook time: 30 mins

This easy weeknight Beef and Rice Bowl is a quick and flavorful dish designed to tantalize your taste buds with the perfect balance of tender beef, fresh vegetables, and wholesome rice. Inspired by the rich flavors of Korean cooking, this recipe seamlessly blends convenience with authenticity, promising a hassle-free yet delicious dining experience that will have your family asking for seconds.

Prep Time: 10 Minutes
Cook Time: 17 Minutes

Simple, hearty, and inspired by Chinese claypot cooking but tastes like hot pot! Using Beef Stock instead of just water adds so richness and flavor into the rice. When the fat renders from the beef and the cabbage melts into the rice it creates such a comforting meal.

Prep Time: 25 mins
Cook Time: 1 1/2 to 2 hrs

A show-stopping ribeye roast is made even better au jus - with a thin, savory sauce prepared with the roast drippings and beef stock accented with garlic, shallots and rosemary.

Prep Time: 15 mins
Cook Time: 4 1/2 hrs on HIGH or 7 1/2 hrs on LOW

Savory beef stock helps this spicy barbacoa develop its rich flavor and tender texture while a dash of cider vinegar and lime juice provides a balanced, bright finish.

Prep Time: 10 mins
Cook Time: 1 hour 10 mins

Requiring no added oil or butter, all that is required in this recipe, aside from the onions, is stock and time. See the TIP for ways these onions can elevate the flavor of your food.

Prep Time: 10 mins
Cook Time: 30 mins

Skip the hours it takes to create rich, satisfying pho broth by starting with rich beef stock. Make your pho bowl deluxe and serve a variety of add-ins such as hoisin sauce, chili garlic sauce, fresh herbs and lime wedges at the table.

Prep Time: 20 mins
Cook Time: 2 hrs

Developing the flavors in layers creates a super-rich and thick stew full of chunky carrots, mushrooms, tender beef, pearl onions and bacon. Toasted artisan bread makes an ideal accompaniment that helps mop up any remaining stew at the end of the meal.